Validating a Scale for Innovation in Sustainable Water Management in the Manufacturing Sector: A Slovenian Study

  • Melita Moretti
Keywords: Innovation, Sustainable water management, Manufacturing sector, Scale validation, Slovenia

Abstract

Based on the results of our research, we have developed a reliable and valid scale for assessing the innovation success of sustainable development practices, with a specific focus on reducing drinking water consumption in the production sector, where so-called industrial water is used (for production, cooling, or both). We found that the assessment of innovation success in sustainable development management practices, specifically aimed at reducing drinking water consumption in the production sector, comprises two dimensions: measuring success in water use innovations and innovative success in water treatment and conservation. The study also found that the assessment of innovation success in sustainable development management practices, particularly focused on reducing drinking water consumption in the production sector, is influenced by reporting on sustainable water management, innovations in organizational systems, innovations in materials and processes for sustainable water use, and analysis with goal setting in water use innovations. This comprehensive analysis provides organizations without established metrics with a tool to identify potential areas for improvement, thereby enhancing ecological methods and increasing production efficiency.

Downloads

Download data is not yet available.

Author Biography

Melita Moretti

Trebinjska ulica 2, Ljubljana, Slovenia
E-mail: melita.moretti@a-stat.net

 

References

Andersen, A. D., Marìn, A., & Simensen, E. O. (2018) Innovation in natural resource-based industries: A pathway to development? Introduction to special issue. Innovation and Development, 8(1), 1–27. DOI: https://doi.org/10.1080/2157930X.2018.1439293

Aschenbrücker, K, & T. Kretschmer. (2022). Performance-based incentives and innovative activity in small firms: evidence from German manufacturing. Journal of Organization Design, 11(1), 47–64. DOI: https://doi.org/10.1007/s41469-022-00124-8

Bartholomew, D., Knott, M., & Moustaki, I. (2011). Latent Variable Models and Factor Analysis: A Unified Approach. Chichester: John Wiley & Sons. DOI: https://doi.org/10.1002/9781119970583

Blunch, N. (2012). Introduction to structural equation modeling using IBM SPSS statistics and Amos. London: Sage. DOI: https://doi.org/10.4135/9781526402257

Bonacci, I., Mazzitelli, A., & Morea, D. (2020). Evaluating Climate between Working Excellence and Organizational Innovation: What Comes First? Sustainability, 12(8), 3340. DOI: https://doi.org/10.3390/su12083340

Bortolotti, T., Boscarib, S., & Daneseb, P. (2015). Successful lean implementation: organizational culture and soft lean practices. International Journal of Production Economics, 160(1), 182–201. DOI: https://doi.org/10.1016/j.ijpe.2014.10.013

Bos-Brouwers, H. E. J. (2010). Corporate Sustainability and Innovation in SMEs: Evidence of Themes and Activities in Practice. Business Strategy and the Environment 19(7), 417–435. DOI: https://doi.org/10.1002/bse.652

Byrne, B. M. (2016). Structural Equation Modeling with AMOS - Multivariate Applications Series (3th Edition). New York: Routledge. DOI: https://doi.org/10.4324/9781315757421

Calik, E. (2023). A validated measurement scale for sustainable product innovation performance. Technovation, 129(1), 102882. DOI: https://doi.org/10.1016/j.technovation.2023.102882

Calik, E., & Bardudeen, F. (2016). A measurement scale to evaluate sustainable innovation performance in manufacturing organizations. Procedia CIRP, 40(1), 449–454. DOI: https://doi.org/10.1016/j.procir.2016.01.091

Coca-Prados, J., & Gutiérrez-Cervelló, G. (2011). Water purification and management. Springer. Retrieved from https://link.springer.com/book/10.1007/978-90-481-9775-0

Dubey, R., Gunasekaran, A., Helo, P., Papadopoulos, T., Childe, S. J., & Sahay, B. S. (2017). Explaining the impact of reconfigurable manufacturing systems on environmental performance: The role of top management and organizational culture. Journal of Cleaner Production, 141(1), 56–66. DOI: https://doi.org/10.1016/j.jclepro.2016.09.035

Dwivedi, A., Sassanelli, C., Agrawal, D., Gonzalez, E. S., & D'Adamo, I. (2023). Technological innovation toward sustainability in manufacturing organizations: A circular economy perspective. Sustainable Chemistry and Pharmacy, 35(1), 101211. DOI: https://doi.org/10.1016/j.scp.2023.101211

European Commission. (2023). Water reuse. Retrieved from https://environment.ec.europa.eu/topics/water/water-reuse_en

Fayyaz, A., Chaudhry, B.N., & Fiaz, M. (2020). Upholding Knowledge Sharing for Organization Innovation Efficiency in Pakistan. Journal of Open Innovation: Technology, Market, and Complexity, 7(1), 4. DOI: https://doi.org/10.3390/joitmc7010004

Field, A. (2017). Discovering statistics using ibm spss statistics (5th ed.). London: SAGE.

Fuller, C. M., Simmering, M. J., Atinc, G., Atinc, Y., & Babin, B. J. (2016). Common methods variance detection in business research. Journal of Business Research, 69(8), 3192–3198. DOI: https://doi.org/10.1016/j.jbusres.2015.12.008

Gallardo-Vázquez, D., & Sánchez-Hernández, M. I. (2014). Structural analysis of the strategic orientation to environmental protection in SMEs. BRO Business Research Quarterly, 17(1), 115–128. DOI: https://doi.org/10.1016/j.brq.2013.12.001

Gallardo-Vázquez, I., & Ortas, E. (2017). Corporate environmental sustainability reporting in the context of national cultures: A quantile regression approach. International Business Review, 26(1), 337–353. DOI: https://doi.org/10.1016/j.ibusrev.2016.09.003

Greenfield, A. C., Norman, C. S., & Wier, B. (2007). The effect of ethical orientation and professional commitment on earnings management behavior. Journal of Business Ethics, 83(3), 419–434. DOI: https://doi.org/10.1007/s10551-007-9629-4

Gude, G. V. (2016.) Desalination and sustainability – an appraisal and current perspective. Water research, 89(1), 87–106. DOI: https://doi.org/10.1016/j.watres.2015.11.012

Hakoola, P. (2020). Evaluation of Human Resource Management Practices and Productivity in An Organisation: A Case Study of Chingola ZamPost. Retrieved from https://www.multiresearch.net/cms/publications/CFP15892020.pdf

Hargadon, A. (2015). Sustainable innovation – build your company's capacity to change the world. Stanford: Stanford University Press.

Harildstad, S. M. (2014). Water management and corporate social responsibility. NTNU-Trondheim: Norwegian University of Science and Technology.

Kline, R. B. (2011). Principles and practice of structural equation modelling: Methodology in the social sciences. New York: The Guilford Press.

Lazarova, V., Asano, T., Bahri, A., & Anderson, J. (2013). Milestones in water reuse: the best success stories. London: IWA Publishing. DOI: https://doi.org/10.2166/9781780400716

Love, O. D., Nwulu, N. I., Aigbavboa, C. O., & Adepoju, O.O. (2022). Integrating fourth industrial revolution (4IR) technologies into the water, energy & food nexus for sustainable security: A bibliometric analysis. Journal of Cleaner Production, 363(1), 132522; DOI: https://doi.org/10.1016/j.jclepro.2022.132522

Menenes, Y. E., Stratton, J., & Flores, R. A. (2017). Water reconditioning and reuse in the food processing industry: Current situation and challenges. Trends in Food Science & Technology, 61(1), 72–79. DOI: https://doi.org/10.1016/j.tifs.2016.12.008

Moretti, M. (2022). The impact of companies' innovation success in the field of sustainable and efficient water use on their reporting. In P. Šprajc, D. Maletič, N. Petrović, I. Podbregar, A. Škraba, D. Tomić, V. Uli, A. Žnidaršič (ur.), 41st International Conference on Organizational Science Development: Society’s Challenges for Organizational Opportunities: Conference Proceedings, March 23–25, 2022, Portorož (str. 683-698). University of Maribor, Faculty of Organizational Sciences. DOI: https://doi.org/10.18690/um.fov.3.2022

Moretti, M. 2015. Management of sustainable development in drinking water management. Doctoral dissertation. Koper: University of Primorska, Faculty of Management.

Moretti, M., Markič, M. 2016. Sustainable management of drinking water in the processing industry. Koper: University of Primorska Press.

Orlitzky, M., & Swanson, D. L.(2012). Assessing stakeholder satisfaction: toward a supplemental measure of corporate social performance as reputation. Corporate Reputation Review, 15(2), 119–137. DOI: https://doi.org/10.1057/crr.2012.3

Partzsch, L. (2009). Smart regulation for water innovation – the case of decentralised rainwater technology. Journal of Cleaner Production, 17(11), 985–991. DOI: https://doi.org/10.1016/j.jclepro.2009.01.009

Sachidananda, M., Webb, D. P., & Rahimifard, S. (2016). A concept of water usage efficiency to support water reduction in the manufacturing industry. Sustainability 8(12), 1222–1237. DOI: https://doi.org/10.3390/su8121222

Skilton, M., & Hovsepian, F. (2018). The 4th Industrial Revolution: Responding to the Impact of Artificial Intelligence on Business. New York: Palgrave Macmillan.

Søgaard, E. G. (2014). Chemistry of advanced environmental purification processes of water: fundamentals and applications. Amsterdam: Elsevier.

Tidd, J., Bessant, J., & Pavitt, K. (2005). Managing Innovation: Integrating technological, market and organizational change (3rd ed.). Chichester: John Wiley.

Van Erp, T., Haskins, C., Visser, W., Kohl, H., & Rytter, N. G. M. (2023). Designing sustainable innovations in manufacturing: A systems engineering approach. Sustainable Production and Consumption, 37(1), 96–111. DOI: https://doi.org/10.1016/j.spc.2023.02.007

Zhang, G., Zhang, X., & Wang, Y. (2022). Perceived insider status and employees' innovative behaviour: the role of knowledge sharing and organisational innovation climate. European Journal of Innovation Management. Ahead-of-print, 1460-–1060; DOI: https://doi.org/10.1108/EJIM-03-2022-0123

Published
2023-12-08
How to Cite
Moretti M. (2023). Validating a Scale for Innovation in Sustainable Water Management in the Manufacturing Sector: A Slovenian Study. Naše gospodarstvo/Our Economy, 69(4). https://doi.org/10.18690/10.2478/ngoe-2023-0020